[1]
B. Bharadwaj, S. Das, A. Bhowal, P. Bora, S. Boro, and R. Sarmah, “Toxicological Profiling and ADME In Silico Characterization of Volatile Organic Compounds in Traditional Rice Beer and Starter Cultures ”, injoere, vol. 6, no. S4, pp. 383–393, Jun. 2026, Accessed: Jul. 27, 2026. [Online]. Available: https://www.injoere.com/index.php/injoere/article/view/971